logologo
Search
Ctrl+K
arrow
ToolBar Logo

Mrs. Bectors Food Specialities Limited: A Quarter of Resilient Growth and Strategic Expansion

Mrs. Bectors Food Specialities Limited, a prominent name in India's food industry, has reported a robust performance for the second quarter and first half of the financial year 2026. The company achieved its highest-ever quarterly revenue from operations, reaching Rs. 551.4 crore, marking an impressive 11.1% year-on-year growth. This performance reflects a sequential improvement over Q1 FY26, demonstrating the company's resilience amidst evolving market dynamics. For the first half of FY26, consolidated revenue stood at Rs. 1,024.4 crore, growing 9.5% over H1 FY25. Despite a slight moderation in EBITDA margins to 12.6% for Q2 FY26 and 12.4% for H1 FY26, the company's profit after tax (PAT) for Q2 FY26 was Rs. 36.5 crore, with a PAT margin of 6.6%.

The growth was broad-based, with both the Biscuit and Bakery segments delivering their highest-ever quarterly numbers. The Biscuit segment contributed Rs. 350 crore to the Q2 FY26 revenue, while the Bakery segment added Rs. 194 crore. A smaller portion of Rs. 7.4 crore came from contract manufacturing. The company's proactive approach to market changes, coupled with strategic investments, underpins this strong showing.

Financial Snapshot: Q2 FY26 Performance (Rs. Crore)

MetricQ2 FY26Q2 FY25YoY Growth (%)
Revenue from Operations551.4496.311.1
Gross Profit243.6234.93.7
EBITDA69.370.5-1.7
PAT36.538.9-6.2

The quarter was not without its challenges. The recent GST rate cut on biscuits, from 18% to 5%, while a long-term positive, caused temporary trade disruptions as channel partners awaited revised MRPs. This briefly impacted domestic biscuit sales in September and early October. Additionally, the export business faced headwinds due to tariffs and a temporary hold on DGFT incentives, which impacted margins. However, Mrs. Bectors demonstrated strong operational agility by promptly executing price reductions and passing the GST benefits directly to consumers.

Management is actively pursuing a comprehensive strategy to mitigate these impacts. For exports, they are diversifying and remain optimistic about favorable outcomes from ongoing trade discussions. The English Oven brand continues to be a growth engine, delivering high double-digit growth, significantly boosted by quick commerce, where the company maintains a leadership position.

Expanding Horizons: Capacity and Distribution

Mrs. Bectors is making significant strides in capacity expansion and geographical penetration. The company has commissioned new biscuit lines in Rajpura and the Dhar plant in Madhya Pradesh. In the bakery segment, the Bhiwadi plant is operational, and new bakery units are being set up in Kolkata and Khopoli (Maharashtra). The Khopoli plant, a large facility, is expected to be fully operational by April (Q4 FY26), providing a significant boost to distribution and revenue growth in Western India. The Kolkata facility will activate in the next quarter, marking an entry into the East India market.

These expansions are part of a broader vision to become a pan-India player and one of the top two or three bakery brands in the country within the next two to three years. The company's overall capacity is projected to increase by almost 30% by April '27, ensuring ample room for future growth.

Innovation and Digital Transformation

Innovation remains a core pillar of Mrs. Bectors' strategy. The company has launched several new products, including the 'Zero Maida' range (Pav, Burger, Pizza Base), Animal Shaped Cracker Biscuits, 'Teddies' for children, and health-focused 'Nature Baked' products. They are also exploring the frozen range for B2B and quick commerce, and developing premium offerings like shortbread and Danish Cookie Tins to differentiate in the market.

On the digital front, Mrs. Bectors is undergoing a comprehensive IT infrastructure overhaul, upgrading its core ERP system to SAP S4 HANA. This transformation, targeted for completion by Q1 FY27, aims to enable real-time analysis, enhance decision-making, and improve operational efficiency.

Outlook: A Well-Baked Future

Looking ahead, Mrs. Bectors is confident in its growth trajectory. Management aims to achieve an EBITDA margin of 14% or above by FY27. They project a CAPEX of approximately Rs. 400 crore for FY26, which will normalize to under Rs. 100 crore in FY27. The company also plans to significantly increase its weighted distribution availability from the current 30% to about 50% within the next three to four years. With a strong focus on strategic initiatives, capacity expansion, and product innovation, Mrs. Bectors Food Specialities Limited is positioning itself for sustained growth and market leadership in the Indian food sector.

Frequently Asked Questions

Mrs. Bectors Food Specialities Limited achieved its highest-ever quarterly revenue of Rs. 551.4 crore, marking an 11.1% year-on-year growth. The company reported a Gross Profit of Rs. 243.6 crore and an EBITDA of Rs. 69.3 crore, with a PAT of Rs. 36.5 crore.
The GST rate cut on biscuits from 18% to 5% caused a temporary disruption in trade during September and early October as channel partners awaited revised MRPs. However, the company demonstrated agility by promptly passing these benefits to consumers.
Mrs. Bectors is significantly expanding its capacity with new biscuit lines in Rajpura and the Dhar plant. New bakery units are being set up in Kolkata and Khopoli (Maharashtra), with the Khopoli plant expected to be fully operational by April (Q4 FY26). Overall capacity is projected to increase by almost 30% by April '27.
'Project IMPACT 1.0' is a cost transformation initiative launched by Mrs. Bectors, focusing on strategic sourcing, packaging optimization, state-of-the-art manufacturing, utility and manpower optimization, and leveraging technology for supply chain and distribution efficiency.
Management aims to achieve 14% or above EBITDA margin for FY27. The company plans a CAPEX of approximately Rs. 400 crore for FY26, which is expected to reduce to under Rs. 100 crore for FY27.
The company is pursuing an aggressive strategy to diversify its export business to mitigate the impact of tariffs and global slowdowns. They remain optimistic about favorable outcomes from ongoing trade discussions between India and the US.
Recent new product launches include the 'Zero Maida' range (Pav, Burger, Pizza Base), Animal Shaped Cracker Biscuits, 'Teddies' (Alphabets & Numbers), Shortbread, Non Stop Mini Crackers, Sandwich Crackers, RTE Dessert, Fruity Slice Mazedaar Bite, and the 'Nature Baked' clean label brand.