🔥 We have been featured on Shark Tank India.Episode 13

🔥 We have been featured on Shark Tank India

logologo
Search or Ask Iris
Ctrl+K
gift
arrow
WhatsApp Icon

Heritage Foods' ₹4,000 Crore Plan to Dominate Dairy Market

HERITGFOOD

Heritage Foods Ltd

HERITGFOOD

Ask AI

Ask AI

Introduction: A New Chapter for Indian Dairy

Heritage Foods Ltd., a leading player in India's dairy industry, has announced a significant ₹4,000 crore investment strategy aimed at reshaping its market position. The company plans to double its daily milk procurement capacity to 40 lakh liters and aggressively expand its portfolio of value-added products. This move signals a strategic pivot from a regional milk supplier to a national nutrition-focused FMCG powerhouse, capitalizing on evolving consumer preferences and favorable government policies.

Dual Leadership Driving the Vision

The company's ambitious growth is steered by the complementary leadership of Vice Chairman and Managing Director Nara Bhuvaneswari and Executive Director Nara Brahmani. Bhuvaneswari, who has been with the company since 1994, focuses on grassroots operations and farmer empowerment. Her hands-on approach involves direct engagement with farmers at the company's 18 plants and numerous collection centers, ensuring supply chain integrity through initiatives like milk analyzers and prompt digital payments. This commitment to governance and farmer relations has been a cornerstone of the company's stability.

In contrast, Nara Brahmani, with her international experience and education from Stanford Graduate School of Business, drives the company's strategic and digital transformation. Her vision is to establish Heritage Foods as India's most admired dairy nutrition company by 2030. She is focused on research and development, strategic acquisitions, and expanding the company's digital footprint, ensuring it remains competitive in a rapidly changing market.

The Strategic Shift to Value-Added Products

The core of Heritage Foods' new strategy is its focus on Value-Added Products (VAP), which include items like curd, paneer, yogurt, ghee, and ice cream. While liquid milk operates on wafer-thin margins of around 4-5%, VAPs command significantly higher EBITDA margins of 8-12%. This shift is not just about profitability but also about meeting the rising consumer demand for health-oriented and convenient dairy products.

The company has set a clear target to increase the revenue contribution from VAPs from the current 38% to 45% in the medium term. In the second quarter of FY26, the VAP segment clocked revenues of ₹4,132 million, an 18% year-on-year increase, underscoring the success of this strategic direction.

Financial Strength and Market Performance

Heritage Foods has demonstrated robust financial health, supporting its expansion plans. The company reported a 60% year-on-year surge in its Q3 FY25 net profit to ₹430.5 crore, with revenue rising 10% to ₹10,340 crore. This performance highlights the strong and elastic demand for dairy products in India. The company's EBITDA margin expanded to 7.2% in the same period, reflecting its ability to manage costs effectively. Analysts have responded positively, with many rating the stock a 'Strong Buy', noting its favorable valuation compared to competitors.

MetricCurrent StatusTargetTimeline
Milk Procurement20 Lakh Liters/Day40 Lakh Liters/Day5 Years
VAP Revenue Share~38%45%Medium Term
Retail Outlets250,000350,000By FY25
Farmer Network300,000500,000 - 600,0005 Years

Key Growth Levers and Strategic Investments

To achieve its goals, Heritage Foods is pursuing a multi-pronged growth strategy through targeted investments and acquisitions:

  • Get-A-Way Acquisition: In October 2025, Heritage acquired a 51% stake in Get-A-Way, a health-focused dessert brand specializing in protein and no-sugar products. This move allows Heritage to enter the functional, guilt-free indulgence category.
  • Heritage Novandie Foods (HNFP): The company increased its stake in this joint venture to 94.4%, relaunching its high-protein yogurt under the 'Livo' brand, targeting metro consumers.
  • Ice-Cream Capex: A new, fully automated ice-cream plant is being commissioned in Shamirpet, expected to be operational by the end of FY26. This will enhance manufacturing efficiency and position the Heritage Vibez brand in the mass-premium segment.
  • Retail Expansion: The company is aggressively expanding its retail footprint from 250,000 to 350,000 outlets, focusing on Tier-II cities and deepening its presence in existing urban markets.

Heritage Foods is also benefiting from a favorable policy environment. Executive Director Brahmani Nara welcomed the Union Budget 2026, highlighting its focus on strengthening veterinary infrastructure and empowering dairy farmers, which directly supports over 300,000 farmers associated with the company. Furthermore, recent GST rationalization on products like ghee, paneer, and butter has made branded dairy more affordable, boosting consumer demand and simplifying compliance for the industry.

To manage inflationary pressures from rising fuel and raw material costs, the company has planned modest price hikes of 2-4% across its product range. This balanced approach aims to protect margins without alienating its price-sensitive consumer base.

Conclusion and Future Outlook

Heritage Foods is strategically repositioning itself from a traditional dairy company into a diversified nutrition entity. By combining strong grassroots farmer relationships with forward-looking investments in VAP, digital technology, and strategic acquisitions, the company is well-equipped to capitalize on the immense growth potential of India's organized dairy sector. As it executes its ₹4,000 crore plan, Heritage Foods is not just scaling its operations but is also building a sustainable, future-ready business poised for long-term growth.

Frequently Asked Questions

Heritage Foods has a ₹4,000 crore investment plan to double its milk procurement to 40 lakh liters per day, expand its retail footprint to 350,000 stores, and increase its focus on value-added products.
Value-added products like curd, paneer, and yogurt offer significantly higher profit margins (8-12%) compared to liquid milk (4-5%). This shift aligns with growing consumer demand for health-oriented and convenient dairy options.
The company is led by Vice Chairman & MD Nara Bhuvaneswari, who focuses on grassroots operations and farmer relations, and Executive Director Nara Brahmani, who drives strategic vision, R&D, and digital transformation.
To offset inflation in fuel and raw materials, Heritage Foods has planned modest and strategic price increases of 2-4% across its product range, ensuring it can maintain profitability while remaining competitive.
Heritage Foods recently acquired a 51% stake in the health-dessert brand 'Get-A-Way' and increased its ownership in the Heritage Novandie Foods joint venture, which produces the 'Livo' brand of yogurt.

A NOTE FROM THE FOUNDER

Hey, I'm Aaditya, founder of Multibagg AI. If you enjoyed reading this article, you've only seen a small part of what's possible with Multibagg AI. Here's what you can do next:

It's all about thinking better as an investor. Welcome to a smarter way of doing stock market research.