Foods and Inns Limited, founded in 1967, specializes in processing food products and fruits, with manufacturing facilities in Bombay and Nashik.

There is a promising export market outlook, with increased demand and new customer acquisitions, especially for processed mango pulp, benefiting from competitive pricing against other countries.

Capacity expansion is underway, with plans to add a new spray-dried powder plant imminently, ensuring lower capital expenditure and increased production.

Tomato paste volume commitments from a large conglomerate underscore the company's strategic wins and solidify its market position.

Continued focus on enhancing product diversification and geographical market expansion, particularly in the frozen food and Tetra Recart segments.